Here are all of our member and editor comments about Tony Roma's Ribs (Fremont).
On October 08 2007, kevin reilly wrote:
had one of our best meals in tony roma,s ribs and chicken combo , and ribs were great , wish i had wnet here more often , will be back ,,def!
On February 14 2004, tielgal wrote:
Service was slightly better than the food. Ordered the steak and lobster special and the steak came overcooked as did the lobster. The baked potato was bigger than both the steak and the lobster – with all the places to eat in LV, this should be the last on your list.
On May 31 2003, lfegan wrote:
We are big fans of Tony Roma’s here in Texas, but were disappointed with the Tony Roma’s in the Fremont. Service was hit-and-miss, and although the ribs were good as usual, the appetizers, soups, and sides were a disappointment.
On April 01 2003, Wiggy wrote:
Nice food and value for money. The jalapeno pepper starter is fantastic.
On December 18 2001, RateVegas User wrote:
Steak and Lobster special was a steal! Food and service very good.
On July 26 2001, RateVegas User wrote:
No, I do not own stock in Tony Romas. My wife and I look forward to eating there on every trip to Las Vegas. We have also visited their resturants in Reno, Nashville and Nassau in the Bahamas. Always a great meal at a reasonivle price.
On April 05 2001, RateVegas User wrote:
I’ve eaten at Tony Roma’s at the Fremont the past 3 trips to Vegas and each time was pleased with my meal and the service. Add the casino perks 2 for 1 coupon and this is an absolute steal. The ribs are to die for.
On May 02 2000, RateVegas User wrote:
Food is great, and they’ve got some smaller portions and lighter stuff if you’re with a heavy meat eater but you want something less.
Hint: If the line is too long, go to the Tony Roma’s on Sahara east of Paradise. Never seen a major line there.
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